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10 Saturation
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9 Aftertaste
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9 Aroma
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9 Effect
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9 Balance
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9 Body
Title: "Tan Bei Tieguanyin"
Translation: "Charcoal-grilled tieguanyin"
Whale. 炭焙铁观音, pinyin tàn bèi tiěguānyīn
Origin: Anxi County (Chinese: 安溪县, pinyin Ānxīxiàn), Quanzhou Urban District (Chinese: 泉州, pinyin Quánzhōu), Fujian Province (Chinese: 福建, pinyin Fújiàn).
This type of Tieguanyin was drunk before its green, unroasted form became fashionable. When producing Tanbei, the final heating stage is carried out using the traditional method, using charcoal for 5-10 hours. It's important that the temperature isn't too high; 50-60 degrees Celsius is ideal. This technique is also used to revive tea from previous harvests. This tea can be stored for a very long time, while retaining its fresh, floral bouquet.
Externally, the tea looks like light brown leaves on a stem with a hemispherical twist.
The aroma of the dried leaf is dominated by fresh, floral notes with woody undertones.
During the brewing process, nuances of peach, lilac, jasmine and orchids are revealed.
The infusion is clear, golden-green in color, closer to chestnut. The flavor is robust, juicy, full-bodied, buttery, and slightly sweet, with a lingering "aroma of fire."
Tan Bei Tieguanyin tea is a powerful natural antioxidant, containing a whole host of vitamins and minerals. It has a tonic and rejuvenating effect, promotes fat breakdown, cleanses and strengthens blood vessel walls, and normalizes blood pressure. Regular consumption promotes weight loss and improves the condition of skin and teeth. This amazing tea also increases productivity and simply lifts your mood.
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Name in Chinese
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炭焙铁观音 |
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Pinyin
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tàn bèi tiěguānyīn |
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English name
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Tan bei te guan yin |
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Translation
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Tan Bei Tie Guan Yin |
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Tea variety
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Те Гуань Инь |
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Country
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Китай |
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Provinces
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Фуцзянь (福建) |
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Region
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Цюаньчжо́у (泉州) |
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Habitat
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Аньси (安溪, ānxī) |
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A variety of tea tree (bush)
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"Tie Guanyin" ("Iron Bodhisattva of Mercy", 铁观音, tiě guānyīn) |
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Type of tea
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Улун |
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Length, cm
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2 |
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Width, cm
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1 |
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Tea has been grown in Anxi County by monks since the 7th century, but the exact date of its appearance is still unknown. It is only known that by the 18th century, the trade in Anxi tea reached its highest level, and the most famous of the local teas was Tie Guan Yin.
In the coastal province of Fujian, there is a small provincial Chinese city with a population of more than a million people. In economic theory, there is a concept of perfect competition - this is a market condition when many manufacturers sell the same product to buyers, and this product is not such a problem for anyone who wants to produce it.
